2. Classification of Diseases
3. main symptoms of gastritis
4. treatment of gastritis
Gastritis - is widespreadgastrointestinal disease, which is inflammation of the gastric mucosa.The main cause of this disease is considered a bacterium called Helicobacter pylori.Today distinguish acute and chronic gastritis.As for treatment, it is a very delicate process, which consists of drug therapy, strengthening the immune system, as well as from the diet.Inflammation of the mucous membrane of the stomach can not be ignored, as this disease (in the absence of adequate treatment) can lead to peptic ulcer or gastric cancer.
and chronic and acute gastritis seen the destruction of the gastric mucosa layer.The inflammatory process in the human body always develops on the background of damaging factors on the healthy tissues.In the case of gastritis, it can be a variety of chemicals, low or high temperatures, infection.
The primary cause of this disease is an infec
At the present time one of the main instigators of gastritis (often chronic) is considered to be the wrong diet:
Today there is such a thing as autoimmune gastritis, which develops against the backdrop of increased aggressiveness of immunity with respect to the inner wall of the stomach.In the development of the disease play a major role prior episodes of irritation of the mucous layer of the stomach, and hereditary factors.
Adrift gastritis disease may be acute or chronic.
Acute gastritis, usually develops very quickly, and is the result of a massive infection by various bacteria and chemicals reception.
acute form of the disease is divided into several types:
With proper and adequate treatment, gastritis acute form lasts less than a week, although complete healing of the stomach occurs much later.
Very often acute gastritis becomes chronic.This contributes to substandard treatment, frequent relapses, prolonged exposure to irritants in the mucous layer of the stomach, and so on.Chronic gastritis may also provoke:
Long time no chronic gastritis symptoms not manifest itself.In the development of this disease is usually marked periods of remission and exacerbation.
All the signs and symptoms of this disease depend on its shape.Acute gastritis is characterized by the following features:
The symptoms of the chronic form of gastritis include:
Drug treatment of gastritis, is usually carried out in a complex, in parallel with the elimination of the factors that triggered the disease, as well as with the diet.
in combat by Helicobacter pylori using tools that reduce the level of acidity of gastric juice, and antibiotics.In order to eliminate the above-mentioned bacteria use the following combinations of antimicrobials: amoxicillin + clarithromycin;+ metronidazole, clarithromycin, and others.antibiotic treatment course is 7-14 days.
To reduce the acidity of gastric juice using ranitidine or omeprazole.These tools help reduce the pain, protect the cells of the mucous layer of the stomach and increase the effectiveness of other medications.
Diet for gastritis and plays a very important role in the treatment of this disease.During acute gastritis or exacerbation of chronic doctors recommend a strict diet.Diet for gastritis in remission can be slightly extended.
For any type of ailment categorically ruled out smoking, alcohol, spicy, oily and fried food.It is necessary to remember that the diet for gastritis always depends on the flow and form of the disease, if the disease occurs with atrophy of the inner lining of the stomach, the food should be directed to the stimulation function preserved glands;if the patient suffers from high acidity of the stomach, it must be urgently reduced.
So, as you can see in the diet for gastritis and there are some nuances to which each patient shall be treated with the maximum care and responsibility.
This article is available exclusively in the educational purposes and is not research material or professional medical advice.
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