How to cook buckwheat

How to cook buckwheat
Buckwheat is considered one of the most useful due to the high content of vitamins and minerals.Buckwheat is the basis of many quick and delicious recipes.You can cook buckwheat as a side dish or as a separate dish.

How to cook buckwheat: Tips

If cooking buckwheat take advantage of these tips, be sure to get a delicious cereal.

  • Buckwheat cooked in a pot with thick walls or in a cauldron.
  • During cooking, do not interfere with the rump.
  • ratio of water to grains during cooking should be 2: 1.
  • After cooking pot with buckwheat better wrap in a towel or blanket to cereal evaporated.
  • After boiling water is necessary to reduce the fire.Buckwheat need to simmer to evaporate all the water.

How to cook crumbly buckwheat

The first thing you need to go through buckwheat, then rinse thoroughly under cold water.The washed buckwheat pour the dry hot frying pan and warm up for two or three minutes on low heat.

In a saucepan, pour two cups of water, add some salt water.Pour one cup of buckwheat groats.Afte

r the water has begun to boil, diminish the fire and cook the buckwheat on low heat, covered for about 20 minutes.

All water must evaporate from cereals.Serve the finished cereal can with butter and herbs.


How to cook buckwheat in multivarka: recipes

Cook buckwheat in multivarka very simple.One cup of buckwheat groats iterate through and wash, lay in a bowl and pour two cups of cold water.Add salt to taste and cereals include multivarku to "Buckwheat" mode, set the timer for one hour.

After signal about cooking porridge decompose on plates and dressed with butter.

In multivarka can not just cook buckwheat, but also to prepare a variety of dishes from her.

1. Buckwheat with mushrooms

will need: 2 tbsp.buckwheat, 1 onion, 2 tablespoonsbutter, 3 tablespoonssour cream, 300 grams of mushrooms, spices.

Chopped onion and mushrooms with butter to put in a bowl Multivarki and cook 10 minutes on mode "Baking."Then add 2 cups of water, sour cream, spices and put in 40 minutes in the "Pilaf" mode.After cooking, stir thoroughly.

2. Buckwheat soup

will need: 1 tbsp.buckwheat, 2 potatoes, 1 onion, 1 carrot, 1.5 liters of water, spices, bay leaf, parsley, 2 tablespoonssunflower oil.

Chop the onion and carrot and fry in butter in a "Hot" mode or "Bake" for about 10 minutes.To add buckwheat vegetables and fry all together for about 5 minutes.Then pour water, add spices and potatoes.Enable "Soup" mode and cook for an hour.After cooking, add finely chopped parsley.

3. Buckwheat with meat

will need: 300 grams of beef, 1 tbsp.buckwheat, 1 onion, spices, 1 tbspsour cream, 2 tbsptomato paste, 2 tablespoonsvegetable oil.

Tenderloin and onions to put in Multivarki bowl, pour vegetable oil and put in 40 minutes in the "quenching" mode.Open the lid, add the tomato paste, sour cream, a little water, add buckwheat and mix thoroughly.Enable "Pilaf" mode buckwheat and cook for 40 minutes.

How to cook buckwheat correctly - to learn is not difficult, the main thing in making this whimsical cereals - add the right amount of water and to choose the optimal time.

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